New Clear Vision

Potential and Reality at the End of Growth

by Jan Lundberg

On a rainy day in Berlin there’s wonderful reason to be indoors on the Internet or writing a song. I didn’t manage any time in nature due to the weather, so I took my meditation break outdoors on a crowded but peaceful, umbrella-crammed street. Not surprisingly, a thought came to me.

Incidentally, my essays in the past year have almost all come from brief meditation sessions I’ve done daily amidst natural or quasi-natural surroundings. With a secret aid I have my own ritual, the subject of an essay itself someday. It makes city dwelling easier for me. (more…)

Sustainability and Community Autonomy in Urban Gardens

by Pancho McFarland

In the September 2012 issue of Z Magazine, Robert Hunziker reports that a climate change-induced food crisis in the Middle East was the central cause of the Arab Spring of 2011.  In Syria, the drought of 2006-2011 left 75% of farmers from the northeast and south with total crop failure. He writes that: “According to the UN, 800,000 Syrians had their livelihoods totally wiped out.  One researcher notes that ‘the single factor that triggers riots around the world is food.’”  In 2007, 48 countries experienced food riots.

Meanwhile, in the US, the 12-month period between July 2011 and June 2012 was the warmest on record.  The Midwestern drought has destroyed the corn, soy and wheat markets causing prices in the US and around the globe to rise rapidly.  Hunziker concludes the article with this thought: “As certain as riots are expected in many underdeveloped countries in the world, a North American Spring is not out of the question.” (more…)

‘We Need to Invent a New Way of Life’

by Kent Shifferd

We humans are facing a perfect storm of crises of our own making that could bring a sudden and ugly end to the way of life we have known, but we are not paying attention.

We are all focused on small things — our jobs, the fate of our favorite sports team, the price of gas, the latest clothing fad, the newest app for our smartphone.  For most of us our view is too limited, too narrow and too confined to the present moment. We are looking down at our feet when we should be looking up and outward to the future. We are happily oblivious to the one big thing that will determine our fate. Without realizing it, we stand on the brink of a planetary emergency brought on by our pride and our ignorance. (more…)

Reclaiming Our Farmland from the Rural Oligarchy

by Evaggelos Vallianatos

Traditional agriculture was the mother of human culture and societies. Small farmers raised food and created organized societies and states. In ancient Greece, small farmers invented democracy and the polis. They also defended the state. Xenophon, an Athenian general, a student of Socrates, and philosopher of late fifth century BCE, praised agriculture as the mother of all the arts and sciences and civilization.(1)

However, the fall of the Greeks and the Romans and the following Dark Ages transformed agriculture more to the liking of plantation owners who worked the land with slaves. Then the nineteenth-century “industrial” revolution added mechanical power to the plantation and, thus, the industrialized version of agriculture came into being. This is a mechanical powerhouse that has been remaking modern science and society to serve the interests of large landowners and industrialists. The damage of this monstrous institution has been monumental, even threatening the survival of the Earth. (more…)

Communities of Color Cope with the Brunt of Petrochemical Waste

by Devon G. Peña

The East Side of Houston, Texas is known as el barrio de los pobres — the poor people’s neighborhood. Historically, the residents here have been predominantly African American but more recently many of the neighborhoods have been settled by Latina/o immigrants, most of them Mexicans who have joined some of the older Chicana/o families with roots in the area dating back 3-4 generations.

The East Side is also ground zero in any ‘toxic tour’ of Harris County. In fact, the area is the urban center for the region’s petrochemical industry. It is not unusual to see homes surrounded by tank farms; schoolyards, playgrounds, or athletic fields located next to fractionating towers and smokestacks belching black smoke or burning-off excess chemicals and gases. These are iconic fence-line communities. The East Side is currently home to four major petrochemical plant complexes: Valero Refinery, Texas Petro-Chemical, LyondellBasell, and Goodyear Tire and Rubber. (more…)

Playing Hardball with the Fossil Fuel Industry

by Jennifer Browdy de Hernandez

Bittersweet sadness filled me as I read an excerpt at Women’s E-News from Eve Ensler’s new memoir, In the Body of the World, about her long, determined, agonizing battle with uterine cancer.

Her TED talk, “Suddenly, My Body” is one that I have returned to watch several times over, and have recommended to many friends as a pulsating, powerful performance that makes perfectly clear what many of us are coming to realize: that there is no separation between our bodies and the world around us.

Not only is it true, as Joanna Macy and Brian Swimme tell us, that we are the most recent emanations of the stardust that created the life on our planet eons ago, it is also true that our fragile bodies are porous and open, made of the air, earth and water that we move through each day. (more…)

Old-Fashioned Activism to Confront the Food Monopoly

by Evaggelos Vallianatos

In the twentieth century, American agriculture abandoned its traditions of family farming. This was no small change. Like the centuries-long enclosure movement in England whereby the landlords used the law and violence to privatize the commons and throw out of the land uncounted number of peasants, American large farmers have been using the power of the state to bring about a civilization shift in rural America.

They transformed a way of life for raising food and sustaining democratic society to a massive factory industrializing both farming and food and farmers, making rural America a colony for the extraction of profit.

This tragedy left behind millions of broken family farms, contaminated water and land, and a wounded rural America.

According to the 1884 “Transactions of the California State Agricultural Society,” “there will be too few farms and these too large. A republic cannot long survive when the lands are concentrated in the hands of a few men. Any man will fight for his home, but it takes a very brave man to fight for the privilege of working for half wages.” (more…)